Pattypan
Pattypan squash is a small, round variety of summer squash with a distinctive scalloped shape that resembles a flying saucer. It can be found in yellow, green, white, or variegated varieties and has tender skin, soft flesh, and small edible seeds. Pattypan squash has a mild, slightly sweet, buttery flavor similar to yellow squash and zucchini. Smaller squash are especially tender and delicate, while larger ones have firmer flesh and may develop a slightly stronger flavor. Its unique shape makes it suitable for roasting whole, stuffing, grilling, and other preparations.
Where to buy fresh Pattypan near you
No farms or markets are listed for Pattypan yet. Check back soon.
Choosing
Choose pattypan squash that feels firm, heavy for its size, and free from soft spots, deep cuts, or significant wrinkling. The skin should be smooth or naturally textured, depending on the variety, and have a fresh, vibrant appearance. Smaller to medium-sized squash are generally the most tender and have smaller seeds, while larger squash may have tougher skin and more developed seeds. Avoid squash with mushy areas, excessive bruising, or shriveled skin.
Where to find locally grown Pattypan
No farms or markets are currently listed for Pattypan.
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