Ingredient

Jonagold Apples

A delicious cross between the Jonathan and Golden Delicious apple varieties, the Jonagold apple offers the best of both worlds. It has a beautiful, blush-red and yellow-green skin and a juicy, crisp, and creamy-yellow flesh. The flavor is a perfect balance of the sweet, honey-like notes of the Golden Delicious and the tangy, tart kick of the Jonathan. This versatile apple is a favorite for both snacking and cooking, providing a complex flavor and texture that holds up well in a variety of dishes.

Where to buy fresh Jonagold Apples near you

No farms or markets are listed for Jonagold Apples yet. Check back soon.

Choosing

Look for apples that are firm to the touch with no soft spots, bruises, or blemishes. The skin should be smooth, and the color a vibrant mix of red and yellow-green. A fresh apple will have a pleasant, sweet aroma.

Where to find locally grown Jonagold Apples

No farms or markets are currently listed for Jonagold Apples.

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