Shrimp & Snap Pea Salad With Ginger-Soy Vinaigrette

Name: Shrimp & Snap Pea Salad With Ginger-Soy Vinaigrette
Total time: 45 min
Yield: 4
Ingredients: 1/2 c extra virgin olive oil; 1 Tbsp ginger; 3 green onions; 1/2 tsp honey; 5 hot sauce; 2 lime juice; 4 lime wedges; 2 soy sauce; 1/2 c mango; 1/2 c roasted cashews; 1 1/2 shrimp; 2 snap peas; 2 vinegar

Shrimp & Snap Pea Salad With Ginger-Soy Vinaigrette

45 mins

Total time

4

Serving

13

Ingredients

Enable cook mode

Ingredients

¹⁄₂

cextra virgin olive oil

Tbspginger

green onions

¹⁄₂

tsphoney

hot sauce

lime juice

lime wedges

soy sauce

¹⁄₂

cmango

¹⁄₂

croasted cashews

1¹⁄₂

shrimp

snap peas

vinegar

Directions

Step 1

Bring a large pot of salted water to a boil.

Step 2

Add shrimp and cook 3 - 4 minutes, until they turn pink.

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