Shrimp and Asparagus Foil Packs with Garlic Lemon Butter Sauce

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Shrimp and Asparagus Foil Packs with Garlic Lemon Butter Sauce

45 mins

Total time

4

Serving

9

Ingredients
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Ingredients

1
lbasparagus
6
Tbspbutter
3
Tbspchicken broth
2
Tbspfresh parsley
4
tspgarlic
112
Tbsplemon juice
2
tsplemon zest
4
salt and pepper
112
shrimp

Directions

Step 1

Preheat a grill to medium-high heat (about 400 - 425 degrees).

Step 2

Cut 4 sheets of 14 by 12-inch heavy duty aluminum foil then lay each piece separately on countertop.
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