Potatoes and Green Beans

45 mins
Total time4
Serving10
IngredientsEnable cook mode
Ingredients
11⁄2
lbyukon gold potato11⁄2
Tbsplight olive oil1⁄2
tspkosher salt1⁄3
tspblack pepper1⁄2
Tbsptaco seasoning1⁄2
Tbsporegano1
lb. green beans1⁄2
Tbspolive oil4
garlic cloves, minced1⁄4
tsptsp. saltDirections
Step 1
Peel the potatoes and cut them into medium-sized cubes. Place the cubes into a mixing bowl and add the olive oil, taco seasoning, oregano, salt, and pepper. Mix everything well.
Step 2
Transfer the potatoes to a large baking sheet and spread them out evenly so they don't touch. Bake at 400 degrees Fahrenheit for 15 minutes.
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