Mexican Stuffed Potatoes
45 mins
Total time4
Serving8
IngredientsEnable cook mode
Ingredients
1⁄2
extra beef1
csalsa4
medyukon gold potatoes8
cheddar cheese1
croma tomato1⁄2
cgreen onion1⁄2
medavocado4
creamDirections
Step 1
Pierce potatoes and microwave the potatoes on high from 15 20 minutes until fork tender.
Step 2
In a medium sized non-stick skillet over medium heat, cook hamburger until no longer pink, then add salsa and heat through.
3 more steps — sign up to see the rest
To view this recipe and access thousands of others, sign up for free or, log in