Mediterranean eggplants

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Mediterranean eggplants

45 mins

Total time

4

Serving

10

Ingredients
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Ingredients

50
almonds
4
bread crumbs
1
egg
4
smeggplants
50
feta cheese
4
dill
100
mozzarella cheese
2
olive oil
12
tsppepper
350
sausage without the casing

Directions

Step 1

Wash eggplants, cut the stems and halve lengthwise. Scoop out the middle.In a bowl mix and combine sausage meat, egg, feta cheese, mozzarella, almonds and pepper.With a spoon, stuff the eggplants.

Step 2

Sprinkle with breadcrumbs (about tablespoon on each eggplant) and olive oil.
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