Creamy, Healthy Asparagus Soup with Avocado and Fennel

Name: Creamy, Healthy Asparagus Soup with Avocado and Fennel
Total time: 45 min
Yield: 4
Ingredients: 2 olive oil; 1 lg leek and pale parts; 1 fennel bulb; 4 kosher salt; 4 chicken bone broth; 2 asparagus; 1 Tbsp lemon thyme leaves; 1 lemon; 1 avocado; 4 pepper; 4 Tbsp greek yogurt

Creamy, Healthy Asparagus Soup with Avocado and Fennel

45 mins

Total time

4

Serving

11

Ingredients

Enable cook mode

Ingredients

olive oil

lgleek and pale parts

fennel bulb

kosher salt

chicken bone broth

asparagus

Tbsplemon thyme leaves

lemon

avocado

pepper

Tbspgreek yogurt

Directions

Step 1

In a large saucepan over medium-low heat, warm oil.

Step 2

Add leek and fennel and a large pinch of salt. Cook, stirring frequently, until fully softened but not browned, 3 to 5 minutes. Stir in bone broth and bring to a simmer.

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