Blast Of Color Mexican Stuffed Bell Peppers

45 mins
Total time4
Serving12
IngredientsEnable cook mode
Ingredients
4
lgbell pepper1
cblack beans2
rotisserie chicken breast2
chile2
chili seasoning1
cbrown rice1
ccorn kernels4
garlic4
cheddar cheese1⁄4
conion1
lgroma tomato4
creamDirections
Step 1
Preheat oven to 400 degrees.
Step 2
Combine rice, chicken, corn, tomato, onion, black beans, 1/2 cup cheese, garlic, green chile, and chili seasoning in a large bowl.Line a baking dish with foil and spray with cooking spray.Stuff bell peppers with chicken mixture by firmly pressing mixture into the pepper and mounding on top.Top each pepper with 1/2 tablespoon of cheese.
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