Best Meatball Recipe

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Best Meatball Recipe

2 hr(s) 30 mins

Total time

14

Serving

17

Ingredients
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Ingredients

1⁄4
colive oil
1⁄2
cyellow onions
2
tspgarlic
6
fl oztomato paste
7
ctomatoes
2
tspkosher salt
1⁄2
tspblack pepper
2
lbbeef
2
lgeggs
1
cplain breadcrumbs
1⁄2
cparmesan cheese
1⁄2
cyellow onion, finely chopped
2
tspkosher salt
1
tspblack pepper
1
tspItalian seasonings
1
tspgarlic
1⁄4
cbasil

Directions

Step 1

Saute the Aromatics

Step 2

Make the Tomato Sauce - In a large pot or Dutch oven, heat olive oil over medium-low heat. Once hot, add the onion and garlic, and sauté until the onions are translucent, about 3 minutes.Stir in the tomato paste and cook for 1 minute. Stir in the crushed tomatoes, salt, and pepper. Simmer covered, with lid slightly ajar to prevent splattering for 30 minutes, stirring occasionally. Season with salt and pepper to taste.
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