Chicken Salad Sandwich

Name: Chicken Salad Sandwich
Yield: 4
Ingredients: 2/3 c mayonnaise; 3 boneless skinless chicken breast; 6 slices lemon; 7 sprigs dill, plus . chopped; 1 green apple, chopped; 2 celery stalks, finely chopped; 2 Tbsp red wine vinegar; kosher salt; freshly ground black pepper; baguette, for serving; butter lettuce, for serving; 1/4 c dijon mustard; 1/2 red onion, finely chopped

0 mins

Total time

4

Serving

13

Ingredients

Enable cook mode

Ingredients

²⁄₃

cmayonnaise

boneless skinless chicken breast

slices lemon

sprigs dill, plus . chopped

green apple, chopped

celery stalks, finely chopped

Tbspred wine vinegar

kosher salt

freshly ground black pepper

baguette, for serving

butter lettuce, for serving

¹⁄₄

cdijon mustard

¹⁄₂

red onion, finely chopped

Directions

Step 1

In a large pot, arrange the chicken in a single layer. Place lemon slices and dill sprigs on chicken and pour water over it, covering by at least an inch. Bring water to a boil, then reduce heat and simmer until cooked through, 10 minutes. Let rest 10 minutes, then slice into 1" pieces.

Step 2

In a large bowl, combine chicken, apple, onion, and celery.

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