Orange Cardamom Ginger Mocktail
0 mins
Total time1
Serving3
IngredientsEnable cook mode
Directions Preview
For the simple syrup:
Combine 1/2 cup water, 1/2 cup sugar, and 4 crushed cardamom pods in a small saucepan. Heat mixture until sugar dissolves. Strain syrup until a small jar to remove cardamom. (This is also delicious in tea/coffee as a sweetener!)
To view this recipe and access thousands of others, sign up for free or, log in