Shortbread

Name: Shortbread
Ingredients: 1 1/2 c butter; 3/4 c sugar; 3 1/3 c flour not self rising

0 mins

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Ingredients

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1¹⁄₂

cbutter

³⁄₄

csugar

3¹⁄₃

cflour not self rising

Mix all ingredients. separate into 3 balls and chill for four hours or over night

Roll out 1/2” thick and cut into squares or into shapes with cookie cutter

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