Fish Bisque

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0 mins

Total time

4

Serving

13

Ingredients
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Directions Preview

In a large, heavy pot over medium heat,heat butter. Add onion and celery and cook until soft, about 5 minutes. Season with salt and pepper, and Old Bay seasoning, then stir in garlic and tomato paste. Cook until garlic is fragrant and tomato past coats vegetables, about 2 minutes. Sprinkle flour ove

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    Fish Bisque by Cynthia Christen | Culineer Recipes