Crunchy onion porkchops

Name: Crunchy onion porkchops
Yield: 4
Ingredients: 2 dash frenchs crunchy onion; 2 egg; 4 medium thickness porkchops (if too thick-butterfly them)

0 mins

Total time

4

Serving

3

Ingredients

Enable cook mode

Ingredients

dashfrenchs crunchy onion

egg

medium thickness porkchops (if too thick-butterfly them)

Directions

Step 1

Pour crunchy onions and flour into large ziplock bag and crush with rolling pin

Step 2

Pour crunchy onions and flour into large ziplock bag and crush with rolling pin

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