Cheese Danish

Name: Cheese Danish
Yield: 8
Ingredients: 8 kg cream cheese softened; 3 Tbsp sugar; 1 tsp lemon juice; 1 1/4 tsp vanilla extract; 17 1/3 kg puff pastry sheets, thawed

0 mins

Total time

8

Serving

5

Ingredients

Enable cook mode

Ingredients

kgcream cheese softened

Tbspsugar

tsplemon juice

1¹⁄₄

tspvanilla extract

17¹⁄₃

kgpuff pastry sheets, thawed

Directions

Step 1

Preheat oven to 400. Line 2 baking pans with parchment paper.

Step 2

Beat egg yolk, cream cheese, sugar, lemon juice and vanilla in medium bowl with an electric mixer on medium high until smooth.

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