Chocolate Chip Cookies Low Carb

Name: Chocolate Chip Cookies Low Carb
Yield: 16
Ingredients: 2/3 c almond flour; 1/2 c almond flour; sm salt; 2 Tbsp splenda brown sugar; 2 Tbsp splenda; 2 Tbsp honey or agave; 1 tsp vanilla extract; 1 1/2 Tbsp coconut oil; 4 Tbsp almond milk; 1/2 c lilys chocolate chip; 1/2 tsp baking soda

0 mins

Total time

16

Serving

11

Ingredients

Enable cook mode

Ingredients

²⁄₃

calmond flour

¹⁄₂

calmond flour

smsalt

Tbspsplenda brown sugar

Tbspsplenda

Tbsphoney or agave

tspvanilla extract

1¹⁄₂

Tbspcoconut oil

Tbspalmond milk

¹⁄₂

clilys chocolate chip

¹⁄₂

tspbaking soda

Directions

Step 1

Combine wet and dry ingredients together and stir until all dry mixture is absorbed. Stir in chocolate chips. Make tight dollops of dough (mine didn’t dollop). Bake 7-9 minutes and take out when edges are slightly browned. Let sit 10-15 minutes to allow dough to finish cooking. 375 Degrees.

To view this recipe and access thousands of others, sign up for free or, log in