Prosciutto Asparagus Puff Pastry Bundles
0 mins
Total time1
Serving8
IngredientsEnable cook mode
Ingredients
kgbunch asparagu
1
Tbspextra virgin olive oilkosher salt
pepper
2
sheets frozen puff pastry thawed8
kggruyere shredded12
slices prosciutto1
egg beatenDirections
Step 1
Preheat oven to 425°F. Line a sheet pan with parchment paper.
Step 2
On a lightly floured surface, roll the puff pastry out to a large rectangle about double the original size. Square off edges and cut into 6 squares. (I use a pizza cutter to do this).
4 more steps — sign up to see the rest
To view this recipe and access thousands of others, sign up for free or, log in