蒜蓉炒菜心

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蒜蓉炒菜心

0 mins

Total time

2

Serving

2

Ingredients
Enable cook mode

Ingredients

1
半斤 10條菜心
1
garlic

Directions

Step 1

Mix 1/2 tbsp 生粉 + 1/3 tbsp salt + 2 tbsp water.

Step 2

Add the garlic onto a heated pan. Add the Choi Sum. High heat. Stir fry and add the sauce continuously.

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