Brussels Sprouts with Bacon
0 mins
Total time4
Serving6
IngredientsEnable cook mode
Ingredients
3
btlbacon1
Tbspextra virgin olive oil12⁄1
shallot, chopped11⁄2
mgbrussel sproutsalt and pepper to taste
1
cchicken brothDirections
Step 1
Brown bacon in a medium skillet over medium high heat. Remove bacon to a paper towel lined plate.
Step 2
Add extra virgin olive oil to the pan - 1 turn.
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