Sweet & Sour Red Cabbage

40 mins
Total time4
Serving9
IngredientsEnable cook mode
Ingredients
2
Tbspbutter1⁄2
lghead red cabbage, shredded1
ctart apple1⁄3
capple cider vinegar1⁄4
c- water1⁄4
cwhite sugar2
tspsalt1⁄4
tspblack pepper1⁄4
tspground cloveDirections
Step 1
Thinly slice 1/2 of a large head of red cabbage.
Step 2
Peel, core and dice one tart apple.
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