Grilled Zucchini with Parmesan

20 mins
Total time4
Serving5
IngredientsEnable cook mode
Ingredients
3
medzucchini3
Tbspbutter, at room temperature2
clgarlic, minced1
Tbspchopped fresh parsley1⁄2
cfreshly grated Parmesean cheesDirections
Step 1
Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
Step 2
Cut the zucchini in half crosswise, then slice each half into 3 slices lengthwise, making 6 slices per zucchini.
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