Potato and Duck Egg Scramble

Name: Potato and Duck Egg Scramble
Total time: 25 min
Yield: 2
Ingredients: 6 red, or white potatoes; 1/2 c - water; 1 pn salt; 2 duck eggs; 1 tsp milk; 1 lg scallions (green and whites); 6 garlic scapes; 1/2 c parmesan reggiano cheese finely grated; salt and pepper to taste

25 mins

Total time

2

Serving

9

Ingredients

Enable cook mode

Ingredients

red, or white potatoes

¹⁄₂

c- water

pnsalt

duck eggs

tspmilk

lgscallions (green and whites)

garlic scapes

¹⁄₂

cparmesan reggiano cheese finely grated

salt and pepper to taste

Directions

Step 1

Put the potatoes, water, and oil in a 10-inch non-stick skillet. It will be slightly overcrowded.

Step 2

Cover the skillet and bring to a boil on high. Cook for about 7 minutes, or until the water has evaporated.

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