Spring Turnips with Herbed Chicken

Name: Spring Turnips with Herbed Chicken
Total time: 55 min
Yield: 2
Ingredients: 3 spring onion; 1 lb chicken, halved or bone-in, skin-on chicken part; 1 lb white turnips; 1 Tbsp lemon zest; 1 Tbsp fresh oregano; 1/4 tsp salt; 1/4 tsp cardamom

55 mins

Total time

2

Serving

7

Ingredients

Enable cook mode

Ingredients

spring onion

lbchicken, halved or bone-in, skin-on chicken part

lbwhite turnips

Tbsplemon zest

Tbspfresh oregano

¹⁄₄

tspsalt

¹⁄₄

tspcardamom

Directions

Step 1

Preheat oven to 350 degrees

Step 2

Cut turnips in halves or quarters if large. Slice white and green portions of onions into ½” rounds. Toss together in a baking dish.

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