Ground Beef and Chopped Cabbage
55 mins
Total time10
Serving9
IngredientsEnable cook mode
Ingredients
1
Tbspolive oil1
lgonion11⁄2
lbground beef1
tspgarlic powder1⁄2
tspaleppo pepper (red pepper flakes)1⁄2
tspitalian seasoning mix1
smcabbage head2
can15 oz can diced tomato1
can15 oz can tomato sauceDirections
Step 1
Heat olive oil in a large heavy pot or a 6-quart Dutch oven over medium heat. Cook and stir onion in hot oil until translucent, about 5 minutes.
Step 2
Break ground beef into small chunks and add to the pot; cook and stir, continuing to break the beef into smaller pieces, until the beef is completely browned, 5 to 7 minutes.
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