Pan-Seared Mediterranean Cod in Tomato Basil Sauce

Name: Pan-Seared Mediterranean Cod in Tomato Basil Sauce
Total time: 20 min
Ingredients: 4 cod or other mild white fish; 2 tsp olive oil; 1 green onion, chopped; 3 cl garlic, minced; 2 c cherry tomatoes, halved; 1 can 15 oz stewed tomato; 1/2 c basil leaves, chopped; 1/4 c dry white wine; 1 lemon wedge

Pan-Seared Mediterranean Cod in Tomato Basil Sauce

20 mins

Total time

0

Serving

10

Ingredients

Enable cook mode

Ingredients

cod or other mild white fish

tspolive oil

green onion, chopped

clgarlic, minced

ccherry tomatoes, halved

can15 oz stewed tomato

¹⁄₂

cbasil leaves, chopped

¹⁄₄

cdry white wine

lemon wedge

Directions

Step 1

Rub the fish fillets with salt and pepper before cooking them.

Step 2

The olive oil, which is one tablespoon, should be heated in a large pan over medium-high heat.

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