Hawaiian Chicken Sheet Pan

0 mins
Total time0
Serving7
IngredientsEnable cook mode
Directions Preview
1. Preheat oven to 400°F (200°C).
2. In a large bowl, whisk together teriyaki sauce, honey, soy sauce, rice vinegar, and red pepper flakes (if using).
3. Add the sliced chicken to the bowl and toss to coat with the sauce.
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