Creamy Tucson Shrimp

0 mins
Total time4
Serving9
IngredientsEnable cook mode
Ingredients
1
lbuncooked large shrimp, peeled deveined1
Tbspolive oil1
small onion2
clgarlic, minced1
cheavy cream11⁄2
tsppaprika1⁄2
tspcumin powder1⁄4
tspcayenne peppersalt and pepper to taste
Directions
Step 1
1. Heat the oil in a large skillet over medium-high heat.
Step 2
2. Add the onion and garlic and sauté until softened, about 2-3 minutes.
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