Brioche French Toast Casserole

Name: Brioche French Toast Casserole
Yield: 8
Ingredients: 2 Tbsp butter; 1 Tbsp powdered sugar; 5 egg; 1 tsp vanilla extract; 1 1/2 c whole milk; 1/2 c half--half; 2 c blueberry; 1/4 c brown sugar; 15 oz brioche bread; 1/2 tsp cinnamon

0 mins

Total time

8

Serving

10

Ingredients

Enable cook mode

Ingredients

Tbspbutter

Tbsppowdered sugar

egg

tspvanilla extract

1¹⁄₂

cwhole milk

¹⁄₂

chalf--half

cblueberry

¹⁄₄

cbrown sugar

ozbrioche bread

¹⁄₂

tspcinnamon

Directions

Step 1

Cut bread into approximately 1½ inch cubes and place half in greased 9x13 inch baking dish.

Step 2

Top with half blueberries and then layer remaining bread following by remaining blueberries.

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