20-Minute Beef And Broccoli Noodle Stir-Fry Recipe by Tasty
20 mins
Total time4
Serving14
IngredientsEnable cook mode
Ingredients
3⁄4
mgflank steak, thinly sliced6
kginstant ramen, package8
cwater, boiling hot1
clove garlic, minced1
tspcornstarch2
Tbspsesame oil1
lime, juiced2
cbroccoli floret1
Tbspolive oil, divided2
Tbspgreen onion, sliced2
Tbspfresh cilantro, chopped11⁄4
Tbspsoy sauce, plu1⁄2
medium yellow onion, thinly sliced11⁄2
tspsesame seeds, toastedDirections
Step 1
Place the ramen noodles in a large bowl (discard the seasoning packets or save for another use) and pour the boiling water over them. Let sit for 6 minutes, stirring every now and then to break up the noodle blocks. Drain and rinse under cold water. Set aside.
Step 2
In a small bowl, combine the garlic, cornstarch, sesame oil, lime juice, and soy sauce. Stir well, then set aside.
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