Classic Cheese Ball
0 mins
Total time1
Serving10
IngredientsEnable cook mode
Ingredients
8
kgcream cheese (softened)1
cshredded cheese2
tbs fresh diced chive1
tspworchestershire sauce1⁄2
tspgarlic powder1⁄4
tsponion powder1⁄2
tspdried parsley1⁄4
tspdried oregano1⁄2
tspsalt1⁄2
cchopped pecanDirections
Step 1
Beat your cream cheese in a large mixing bowl till smooth.
Step 2
Add in your cheddar, chives, Worchestershire, garlic powder, onion powder, parsley, oregano and salt. Stir together till totally mixed.
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