Buffalo Chicken Zuchini Boats

Name: Buffalo Chicken Zuchini Boats
Total time: 50 min
Yield: 4
Ingredients: 4 mm zucchini, sliced in half lengthwise; 2 c cooked chicken, shredded; 1/2 c wing sauce; Tbsp ranch seasoning; 1 Tbsp green onions, sliced; 1 c cheddar cheese, shredded; 1 c monterey jack cheese, shredded; ranch or blue cheese dressing, for serving

50 mins

Total time

4

Serving

8

Ingredients

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Ingredients

mmzucchini, sliced in half lengthwise

ccooked chicken, shredded

¹⁄₂

cwing sauce

Tbspranch seasoning

Tbspgreen onions, sliced

ccheddar cheese, shredded

cmonterey jack cheese, shredded

ranch or blue cheese dressing, for serving

Directions

Step 1

Preheat oven to 400°F

Step 2

Use a spoon to scoop the center out of the zucchini. Disregard the scooped out zucchini or save for another use. Brush the shells with 1 teaspoon of olive oil.

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