Silky Steamed Eggs With Mushrooms

Name: Silky Steamed Eggs With Mushrooms
Yield: 4
Ingredients: 4 dried whole shiitake mushrooms, rinsed to remove any grit; 4 large egg; soy sauce, thinly sliced scallion, chili crisp; 1/2 tsp instant dashi powder

0 mins

Total time

4

Serving

4

Ingredients

Enable cook mode

Ingredients

dried whole shiitake mushrooms, rinsed to remove any grit

large egg

soy sauce, thinly sliced scallion, chili crisp

¹⁄₂

tspinstant dashi powder

Directions

Step 1

Place mushrooms in a medium bowl and pour in 1½ cups hot water to cover. Let sit 30 minutes to rehydrate.

Step 2

Squeeze out rehydrated mushrooms over bowl to catch soaking liquid; thinly slice mushrooms.

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