BEST Baked Pork Tenderloin
40 mins
Total time4
Serving10
IngredientsEnable cook mode
Ingredients
1
TbspoilTbsp2-3 fresh lemon, lime, or orange juice )
2
tspitalian seasoning1
tspgarlic powder1
tspcumin1
tspsalt1
tspchili powder1⁄4
tspblack pepper31⁄2
mgor pork tenderloins )1⁄2
tspsmoked paprika )Directions
Step 1
Preheat oven to 400 degrees and lightly grease a large baking/casserole dish. Pierce tenderloins all over with a fork. Rub oil onto all sides of the meat.
Step 2
Whisk together Italian seasoning, garlic powder, cumin, salt, chili powder, smoked paprika (if using) and black pepper. Sprinkle mixture over tenderloin(s), patting it onto the surface of the meat on all sides. Place in prepared baking dish and drizzle lemon/lime juice over the top.
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