Sweet Bell Pepper Relish
50 mins
Total time6
Serving9
IngredientsEnable cook mode
Ingredients
3
cchopped pepper with seeds (or any mix of bell peppers or spicy peppers)1⁄2
capple cider vinegar1⁄4
cwater1⁄2
cchopped red onion3
fl ozcloves garlic, chopped1
tspground yellow mustard powder or mustard seed1⁄2
ccoconut sugar (or cane sugar)1⁄2
Tbsplocal honey (for additional sweetness, if preferred)smsalt to taste to balance acidity and sweetness
Directions
Step 1
Grab your knife, a cutting board, and start prepping your peppers and onion. Next, toss into a large saucepan, along with the remaining ingredients.
Step 2
Turn the heat to medium high and stir the mixture until the sugar and honey dissolve. Bring to a light boil, cover with a lid and simmer for up to 25-30 minutes. The color will darken and the peppers will soften.
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