Air Fryer Chili Agave Pork Tenderloin

Name: Air Fryer Chili Agave Pork Tenderloin
Total time: 110 min
Yield: 6
Ingredients: 1 tsp cumin; 1 tsp chili powder; 1 Tbsp chili oil; 1 tsp coriander; 2 Tbsp garlic powder; 1 tsp onion powder; 1/4 c agave nectar; 1/4 c apple cider vinegar; 2 Tbsp grape seed oil; 1 Tbsp dried herbs (thyme, oregano, sage, etc); 1 Tbsp salt; 1 Tbsp ground black pepper; 1 pork tenderloin

1 hr(s) 50 mins

Total time

6

Serving

13

Ingredients

Enable cook mode

Ingredients

tspcumin

tspchili powder

Tbspchili oil

tspcoriander

Tbspgarlic powder

tsponion powder

¹⁄₄

cagave nectar

¹⁄₄

capple cider vinegar

Tbspgrape seed oil

Tbspdried herbs (thyme, oregano, sage, etc)

Tbspsalt

Tbspground black pepper

pork tenderloin

Directions

Step 1

Combine all the ingredients (except the pork loin) in a bowl. Stir & mix well.

Step 2

Cover pork thoroughly and let rest for at least 1 hour.

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