Bison Brine

Name: Bison Brine
Total time: 15 min
Yield: 1
Ingredients: 1/4 c salt; 1 Tbsp rosemary; 1/2 Tbsp thyme; 1/2 Tbsp ground black pepper; 2 cloves garlic, minced; 1 Tbsp allspice berries: optional

15 mins

Total time

1

Serving

6

Ingredients

Enable cook mode

Ingredients

¹⁄₄

csalt

Tbsprosemary

¹⁄₂

Tbspthyme

¹⁄₂

Tbspground black pepper

cloves garlic, minced

Tbspallspice berries: optional

Directions

Step 1

Add ingredients to 8 cups water.

Step 2

Put meat in a bag or dish and pour mixture over meat. Refrigerate for 6-12 hours, turning meat every 2 hours.

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