Easy and Quick Halushki

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Easy and Quick Halushki

0 mins

Total time

6

Serving

5

Ingredients
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Ingredients

1
mgbacon
1
onion, diced
1
package egg noodle
1
head cabbage, sliced
salt ground black pepper to taste

Directions

Step 1

Snip bacon into small pieces with a scissors and cook in a large skillet over medium heat until crisp, stirring often, about 10 minutes. Cook and stir onion with bacon until translucent, about 5 more minutes; set bacon and onion aside, leaving drippings in the skillet.

Step 2

Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes. Drain.
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