Taco Soup

Name: Taco Soup
Total time: 70 min
Yield: 10
Ingredients: 1 32 oz carton chicken broth; 1 package raw ground turkey; 1 sweet onion diced; 1 green bell pepper diced; 1 yellow bell pepper diced; 1 cup chopped tomato; 1 can petite diced tomato; 1 can black beans, drained and rinsed; 1 small can or jar of salsa verde; tb coriander; 1 tb chili powder; 2 tb cumin; 1 bag frozen corn; salt and pepper to taste; 2 tb olive oil; toppings: shredded cheese, avocado, cilantro, sour cream, lime juice, tortilla strip

1 hr(s) 10 mins

Total time

10

Serving

16

Ingredients

Enable cook mode

Ingredients

32 oz carton chicken broth

package raw ground turkey

sweet onion diced

green bell pepper diced

yellow bell pepper diced

cup chopped tomato

can petite diced tomato

can black beans, drained and rinsed

small can or jar of salsa verde

tb coriander

tb chili powder

tb cumin

bag frozen corn

salt and pepper to taste

tb olive oil

toppings: shredded cheese, avocado, cilantro, sour cream, lime juice, tortilla strip

Directions

Step 1

In a large stock pot or Dutch oven, heat olive oil and brown ground Turkey.

Step 2

Once Turkey is browned, stir in onions and peppers and cook until slightly softened.

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