Homemade Salsa

Name: Homemade Salsa
Total time: 5 min
Yield: 14
Ingredients: 1/3 c chopped red onion ); 1/3 c fresh cilantro ); 1 can petite diced tomato; 2 green onions,; 1 jalapeno pepper,; 1 large clove garlic,; 2 Tbsp fresh lime juice; salt pepper to taste; 1 1/4 mg ripe roma tomatoes ); 1/4 tsp ground cumin; 1/2 tsp chili powder; 1/2 tsp granulated sugar )

5 mins

Total time

14

Serving

12

Ingredients

Enable cook mode

Ingredients

¹⁄₃

cchopped red onion )

¹⁄₃

cfresh cilantro )

can petite diced tomato

green onions,

jalapeno pepper,

large clove garlic,

Tbspfresh lime juice

salt pepper to taste

1¹⁄₄

mgripe roma tomatoes )

¹⁄₄

tspground cumin

¹⁄₂

tspchili powder

¹⁄₂

tspgranulated sugar )

Directions

Step 1

Combine all ingredients in a food processor and pulse in 1 second bursts until all ingredients are finely chopped.

Step 2

Serve with tortilla chips. Note that salsa always tastes best after it's been refrigerated for a few hours, so if time allows let the flavors marinate together before serving.

1 more step — sign up to see the rest

To view this recipe and access thousands of others, sign up for free or, log in