Sweet and Sour Meatballs

Name: Sweet and Sour Meatballs
Total time: 150 min
Yield: 4
Ingredients: 3/4 c brown sugar, packed; 1 mg ground beef; worcestershire sauce, to taste; 3 Tbsp breadcrumb; oregano, to taste; 1 egg, slightly beaten; salt pepper, to taste; 1 clove garlic, minced; 2 Tbsp vegetable oil; 1 Tbsp vegetable oil; 2 Tbsp vinegar; 1 tsp lemon juice; 1 c ketchup; 2 Tbsp soya sauce; 1/2 c onion, chopped

2 hr(s) 30 mins

Total time

4

Serving

15

Ingredients

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Ingredients

³⁄₄

cbrown sugar, packed

mgground beef

worcestershire sauce, to taste

Tbspbreadcrumb

oregano, to taste

egg, slightly beaten

salt pepper, to taste

clove garlic, minced

Tbspvegetable oil

Tbspvinegar

tsplemon juice

cketchup

Tbspsoya sauce

¹⁄₂

conion, chopped

Directions

Step 1

For meatballs: Mix all ingredients (minus oil) together. Form into balls. Fry in oil until golden then place on paper towel to drain. Set aside

Step 2

For Sauce: In medium saucepan, fry onion in oil until tender. Add all other sauce ingredients and simmer 20 minutes. Add meatballs and cook 1 hour on medium. Serve and Enjoy!

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