Chicken Tikka Masala

Name: Chicken Tikka Masala
Yield: 8
Ingredients: 2 mg boneless chicken, cut into bite-size pieces; 1 c tomato sauce; 1 c plain yogurt; 2 Tbsp curry powder; 1 c sliced onion; salt; minced fresh ginger, optional; 6 to green chiles, cut into strips, optional; freshly ground pepper; chopped fresh cilantro, for garnish

0 mins

Total time

8

Serving

10

Ingredients

Enable cook mode

Ingredients

mgboneless chicken, cut into bite-size pieces

ctomato sauce

cplain yogurt

Tbspcurry powder

csliced onion

salt

minced fresh ginger, optional

to green chiles, cut into strips, optional

freshly ground pepper

chopped fresh cilantro, for garnish

Directions

Step 1

Combine the chicken, tomato sauce, yogurt, curry powder, onions, 1 teaspoon salt, ginger if using and green chiles if using in a bowl. Let marinate for at least 1 hour in the fridge.

Step 2

Preheat the oven to 375 degrees F.

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