Creole Crab Noodles

Name: Creole Crab Noodles
Yield: 2
Ingredients: 1/3 c diced celery; 1/3 c minced red green jalapeno; 1/3 c diced green onion; 3 cloves garlic, crushed; 3 Tbsp ketchup; 1 Tbsp soy sauce; 1 Tbsp fish sauce; 1 Tbsp hot sauce, or to taste; 1 tsp paprika; 1 tsp ground cumin; 8 kg rice noodle; 2 Tbsp vegetable oil; 1/4 c seasoned rice vinegar; 1/2 tsp cayenne pepper; 1/2 mg crabmeat

0 mins

Total time

2

Serving

15

Ingredients

Enable cook mode

Ingredients

¹⁄₃

cdiced celery

¹⁄₃

cminced red green jalapeno

¹⁄₃

cdiced green onion

cloves garlic, crushed

Tbspketchup

Tbspsoy sauce

Tbspfish sauce

Tbsphot sauce, or to taste

tsppaprika

tspground cumin

kgrice noodle

Tbspvegetable oil

¹⁄₄

cseasoned rice vinegar

¹⁄₂

tspcayenne pepper

¹⁄₂

mgcrabmeat

Directions

Step 1

Whisk garlic, ketchup, rice vinegar, soy sauce, fish sauce, hot sauce, paprika, cayenne pepper, and cumin together in a bowl.

Step 2

Place rice noodles in a large bowl; cover with boiling water and stir with tongs. Let soak for 10 minutes.

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