Simple Sautéed Chard and Beet greens

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Simple Sautéed Chard and Beet greens

15 mins

Total time

1

Serving

7

Ingredients
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Ingredients

1
bunch of chard, washed and chopped
1
bunch of beet greens, washed and chopped
4
clove of garlic, minced
3
tsp apple cider vinegar
2
tb good quality olive oil
1
lemon
salt and pepper to taste

Directions

Step 1

In large sauté pan, heat 2 tb olive oil. Add in garlic and season with salt and pepper. Cook until garlic is fragrant.

Step 2

Stir in chard and beet greens.
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