Homemade Soft Pretzels Recipe by Tasty
0 mins
Total time8
Serving8
IngredientsEnable cook mode
Ingredients
1
Tbspsalt1
Tbspsugar1
packet active dry yeast3
Tbspoil, divided2
eggs, beatencoarse salt
2⁄3
cbaking soda11⁄2
cwater, warmDirections
Step 1
In a bowl, mix water, salt, and sugar until combined. Add yeast, and let rest 5 minutes until yeast starts to foam.
Step 2
Add flour and 2 tablespoons of oil, and mix thoroughly until a dough forms.
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