Baked Ham
2 hr(s) 30 mins
Total time18
Serving5
IngredientsEnable cook mode
Ingredients
3⁄4
clight brown sugarmg8-10 bone-in fully-cooked, spiral-cut ham
20
kgcan pineapple tidbit1⁄4
tspground clove1⁄2
tspground cinnamonDirections
Step 1
Take ham out of the refrigerator 1-2 hours before baking to allow it to come to room temperature.
Step 2
Meanwhile, make the glaze. In a saucepan combine pineapple tidbits, brown sugar, cinnamon, and cloves.
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