Kohlrabi Slaw

Name: Kohlrabi Slaw
Total time: 15 min
Yield: 4
Ingredients: 3 c kohlrabi , peeled cut into matchsticks; 1 c carrots , julienned or shredded; 1 apple, cut into matchsticks; 2 green onions, thinly sliced; 2 Tbsp chopped parsley; 2 Tbsp olive oil; 1 Tbsp white wine vinegar; 1 Tbsp maple syrup, honey or sugar; 1/2 Tbsp dijon mustard; 1/2 tsp kosher salt

15 mins

Total time

4

Serving

10

Ingredients

Enable cook mode

Ingredients

ckohlrabi , peeled cut into matchsticks

ccarrots , julienned or shredded

apple, cut into matchsticks

green onions, thinly sliced

Tbspchopped parsley

Tbspolive oil

Tbspwhite wine vinegar

Tbspmaple syrup, honey or sugar

¹⁄₂

Tbspdijon mustard

¹⁄₂

tspkosher salt

Directions

Step 1

Remove any attached greens from the kohlrabi. Chop the kohlrabi, carrots, apple, green onion, and parsley as noted above.

Step 2

Mix in a bowl with the olive oil, white wine vinegar, maple syrup, Dijon mustard, and kosher salt. Enjoy immediately or refrigerate 1 to 2 days.

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