Sweet Creamed Corn Casserole Recipe

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Sweet Creamed Corn Casserole Recipe

45 mins

Total time

9

Serving

7

Ingredients
Enable cook mode

Ingredients

1
can whole kernel corn
1
can creamed corn
1
csour cream
3
Tbspgranulated sugar
1
box jiffy cornbread mix
1⁄2
cbutter )
1⁄2
tspkosher salt

Directions

Step 1

Preheat your oven to 350 degrees F.

Step 2

In a 8x8 or 9x9 inch glass pan, add 1/2 cup butter. Put it in the microwave and melt it right in the pan. (If you only have a metal pan, melt it in a bowl and then transfer to the pan.*) Use a spatula or pastry brush to spread the butter up the sides of the pan, so that it doesn't stick while baking.
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