Calamari Mediterranean

Name: Calamari Mediterranean
Total time: 20 min
Yield: 2
Ingredients: 2 Tbsp olive oil; 2 Tbsp garlic cloves, roasted; 2 c calamari; 2 Tbsp caper; 1 tsp cumin; 1 tsp red pepper flake; 1 tsp ancho chili, chopped; 2 medium plum tomatoes, diced; 3 Tbsp lime juice; 1 Tbsp italian parsley; 2 Tbsp unsalted butter; salt; 1/2 c white wine

20 mins

Total time

2

Serving

13

Ingredients

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Ingredients

Tbspolive oil

Tbspgarlic cloves, roasted

ccalamari

Tbspcaper

tspcumin

tspred pepper flake

tspancho chili, chopped

medium plum tomatoes, diced

Tbsplime juice

Tbspitalian parsley

Tbspunsalted butter

salt

¹⁄₂

cwhite wine

Directions

Step 1

In a hot saute pan add the oil, garlic and calamari.

Step 2

Saute for 1 min then add the capers, cumin, red pepper flakes, chopped ancho chili and diced tomatoes. Cook for another minute.

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