Crispy Fried Calamari Recipe
25 mins
Total time6
Serving11
IngredientsEnable cook mode
Ingredients
1
mgfrozen calamari tubekosher salt
3⁄4
tspdry oregano1⁄3
ccornstarchgrape seed oil as needed
1
lemon1⁄2
c2% milk11⁄2
call purpose flour1⁄2
tspbaking powder1⁄2
tspblack pepper1⁄2
tspcayenne pepperDirections
Step 1
Slice the calamari tubes into ¾-inch thick rings.
Step 2
In a medium bowl, stir 1 teaspoon Diamond Crystal kosher salt in ½ cup milk.
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